Tea is rich in polyphenols that have effects like reducing inflammation and helping to fight cancer. Green tea is about 30 percent polyphenols by weight, including large amounts of a catechin called EGCG. Catechins are natural antioxidants that help prevent cell damage and provide other benefits.#tea #greentea #teapolyphenols #polyphenols #antioxidents #blacktea #teabags For More Info. Visit : www.shriahimsa.com www.naturalcaffeine.co.in www.lifeandenergy.in